Menu for week of September 7th

Monday:  Italian Pot Roast (freeze half), Green Beans, Macaroni and Cheese

Tuesday:  Mexican Chicken Rolls (freeze 3), Baked Potato, Salad

Wednesday:  (freezer meal) Slow Cooker Meatball Vegetable Soup

Thursday:  (freezer meal)  Creamy Ranch Chicken, Noodles, Roasted Asparagus

If we don't go out of town here is the plan for the next two days:

Friday:  Tex Mex Burgers, Corn on the Cob, Salad

Saturday:  (freezer meal) Chicken Tortilla Soup, Cheese Quesadillas

Sunday:  Crock Pot Chicken Fried Chops, Mashed Potatoes, Brussels Sprouts

That's my plan.  How about you?  Go to http://orgjunkie.com/  for menu planning inspiration. 

Thank you so much for stopping by.

Pam

Meal plan for week of August 10th

Monday:  Grilled Chicken, Corn on the Cob, Spinach and Strawberry Salad

Tuesday:  Weight Watchers Meatloaf, Roasted Asparagus, Baked Potato

Wednesday:  Chicken Tortilla Soup (freeze a batch), Cheese Quesas

Thursday:  Creamy Ranch Chicken (freeze a batch),  Mashed Potatoes, Veggie

Friday:  Garlic Balsamic Pork Kabobs (freeze a batch), Baked Sweet Potatoes

Saturday:  Marinara Chicken and Vegetables (freeze a batch), Salad

Sunday:  Dinner out :)

That's my plan.  Go to http://orgjunkie.com/ for menu planning inspiration.  Thank you for stopping by.

Pam

Menu for week of July 13th

Monday:  Smoked Sausage with Peppers and Onions, Yellow Rice, Salad or Green Veggie

Tuesday:  Ranch Chicken, Oven Roasted Potatoes, Green Veggie

Wednesday:  Burgers and Waffle Fries

Thursday:  Out

Friday:  Freezer Meal, Salad

Saturday:  Out

Sunday:  Hot Dogs

That's my week.  How about you?  Go to http://orgjunkie.com/2015/07/menu-plan-monday-july-1315.html  for menu planning inspiration.  Thank you for stopping by.

Pam

Menu for week of July 6th

Monday:  Dinner at my Mother-In-Love's house.  It is our 4th of July dinner that was postponed due to hubby's work schedule.  I'm sure it will be yummy!

Tuesday: Leftover Weight Watchers Mexican Casserole

Wednesday:  Spaghetti Squash with Turkey Meatballs and Marinara, and a Salad

Thursday:  Probably leftovers!

Friday:  Zucchini Pepperoni Pizza and Salad

Saturday:  Out-maybe Chinese food

Sunday:  Going to visit my Mom and Dad and take them lunch (to be decided that day) and may get takeout for dinner that evening as well.

That's my week.  How about you?  Go to I'm an Organizing Junkie for menu planning inspiration.  Thank you so much for stopping by.

Pam

Oh where oh where have I been?

I've been MIA for almost two months.  It's because we moved and I haven't given this blog any of my time.  Today is the first day that I actually drug out my laptop.  I've been using my ipad mini since before and after the move.

Here is a picture of our new home which was taken in the spring before the flowers and trees were in bloom.  It may look deceiving as this home is over 3300 square feet.  It has a very nice sized finished basement. 



The new house is nowhere near visitor ready.  It's been slow unpacking.  My husband still has about a month of  nothing but night shift which is four nights on and one night off.  My daughter and I have to be quiet during the day so not much unpacking, if any,  goes on then.  I do manage to do the laundry without bothering him.  We have also spent many days at the old house doing work.  We still have a few odds and ends there, but for the most part, we are now done doing work there and we had it cleaned.  On one of hubby's nights off we will probably go there and load up a few more things.  We have had a couple of house viewings on the old house this week and we are in one couple's top three and the other couple said it was too big.  Keep praying for our old home to sell please!

I really love my new home and will love it more once it is all unpacked and organized.  I'm determined to go through every box and weed out again any item(s) that I don't need.

I plan on posting my weekly menus again beginning next week.  I haven't been doing a lot of cooking as most of my kitchen things are still boxed up.  I have most of the basics that I need and just bought a new set of hard anodized pots and pans and I really love them!  Here is the set I bought http://www.target.com/p/t-fal-ultimate-12pc-hard-anodized-cookware-set/-/A-15522806#prodSlot=_1_27  I thought the price was right and a good way to introduce myself to hard anodized cookware.  I have a wonderful set of Stainless Steel cookware that will last my lifetime but I also like having nonstick.

See you on Monday with what I'm feeding my family.  Thank you for stopping by.

Pam

Menu for week of May 11th

Monday:  Crock Pot Pork Chops with Potatoes and Carrots, Salad

Tuesday:  Burgers, Corn on the Cob

Wednesday:  (freezer meal) Italian Pot Roast, Sauteed Squash and Onions, Salad

Thursday:  (freezer meal) Mixed Beans with Ham, Cornbread

Friday:  Rotisserie Chicken, Sweet Potato Fries, Corn on the Cob

Saturday:  Hot Dogs and Oven Fries

Sunday:  Golden Mushroom Thighs, Mashed Potatoes, Broccoli

Go to http://orgjunkie.com/  for menu planning inspiration.  Thank you for stopping by this week.

Pam

Menu for week of May 4th

Monday:  Chicken Alfredo, Tossed Salad and Asparagus

Tuesday:  Crock Pot Pork Chops with Carrots and Potatoes

Wednesday:  Smoked Sausage with Peppers and Onions, Baked Potatoes

Thursday:  Out

Friday:  Turkey Burgers and Corn on the cob

Saturday:  Tacos

Sunday:  Mother's Day (out)

Go to http://orgjunkie.com/ for menu planning inspiration.  Thank you for stopping by.

Pam