Monday, May 4, 2015

Menu for week of May 4th

Monday:  Chicken Alfredo, Tossed Salad and Asparagus

Tuesday:  Crock Pot Pork Chops with Carrots and Potatoes

Wednesday:  Smoked Sausage with Peppers and Onions, Baked Potatoes

Thursday:  Out

Friday:  Turkey Burgers and Corn on the cob

Saturday:  Tacos

Sunday:  Mother's Day (out)

Go to for menu planning inspiration.  Thank you for stopping by.


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