Monday, May 11, 2015

Menu for week of May 11th

Monday:  Crock Pot Pork Chops with Potatoes and Carrots, Salad

Tuesday:  Burgers, Corn on the Cob

Wednesday:  (freezer meal) Italian Pot Roast, Sauteed Squash and Onions, Salad

Thursday:  (freezer meal) Mixed Beans with Ham, Cornbread

Friday:  Rotisserie Chicken, Sweet Potato Fries, Corn on the Cob

Saturday:  Hot Dogs and Oven Fries

Sunday:  Golden Mushroom Thighs, Mashed Potatoes, Broccoli

Go to  for menu planning inspiration.  Thank you for stopping by this week.


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