Monday, April 30, 2012
Menu for week of April 30th
Last week I didn't get to everything on my menu. We had a few nights of take-out food which was a nice reprieve, but it time to get back to the plan. Here is my plan for this week:
Monday: Simple White Chili and Cornbread
Tuesday: Pepperoni, Mozzarella Crescent Roll-ups in Marinara Sauce, Spinach and Strawberry Salad
Wednesday: Chicken Burgers, Oven Fries, Root Beer Floats!
Thursday: Crunchy Ranch Chicken, Spinach and Strawberry Salad (again! It's so good!)
Friday: Turkey Smoked Sausage (grilled on the George Foreman), Bush's Grillin' Beans, Corn on the Cob
Saturday: Cinco de Mayo! (I hope I spelled that right. I didn't do well in Spanish) We are going to be celebrating at our time-share condo in Gatlinburg. I'm making Burritos with Refried Beans, Rotel Cheese Dip and Chips, and I haven't decided what else. Whatever it is will be in the Mexican theme.
Sunday: We will be at Dollywood! I think a Funnel Cake will be on the day's menu somewhere! LOL
Have a terrific week. Come back again.