Menu for week of April 23rd

Just posting breakfasts and dinners this week. Lunch will consist of leftovers or sandwiches, etc.

Monday:

B-Sausage and Cheese Muffins (I will freeze some for later in the week), Scrambled Eggs
D-Chicken Burgers, Oven Fries

Tuesday:

B-Oatmeal and Raisins
D-(freezer meal), Chicken Tetrazzini, Asparagus and a Tossed Salad

Wednesday:

B-Granola and Yogurt Parfait with Strawberries
D-Turkey Pepperoni and Mozzarella Crescent Roll-Ups dipped in Marinara Sauce,  Tossed Salad

Thursday:

B-Whole Wheat Toast with Peanut Butter and Sliced Banana
D-SimpleWhite Chili and Cornbread from the freezer (I made this last week)

Friday:

B-Cream of Wheat
D-Grilled Chicken, Corn on the Cob, Spaghetti Salad, French Bread

Saturday:

B-(freezer meal), Sausage and Cheese Muffins, Scrambled Eggs, Fruit
D-Pork Chops with Potatoes Bake, Salad, Rolls

Sunday:

B-Granola and Yogurt Parfait with Strawberries
D-Turkey Smoked Sausage, Stouffer's Macaroni and Cheese, Green Bean Casserole and Rolls