Monday, June 25, 2012
My menu for the week of June 25th
Breakfasts will consist of: Yogurt Parfaits, Cereal, Muffins and Eggs, and Fruit
Lunch will consist of: Leftovers, Sammies, Soup, Fruit, etc.
Monday: Grilled Shrimp (thanks to a good friend who brought us shrimp back from his vacation), Grilled Chicken (for me), Alfredo Sauce and Fettucine, Asparagus, French Bread
Tuesday: Sausage Casserole, Corn on the Cob, French Bread, Brownies a la Mode (frozen yogurt)
Wednesday: Potato Soup (a hubby fav), Grilled Cheese Sammies
Thursday: Porcupine Meatballs, Mashed Potatoes, Fried Corn (frozen), Peach Cobbler topped with Frozen Yogurt
Friday: Spaghetti Casserole (make extra for freezer), Salad, Bread Sticks
Saturday: Not sure (hubby and daughter leaving for trip to Ireland)
I didn't post any recipes this week as these are all meals I've made before and are in my recipe section to the right.
Thank you for stopping by. Please come back and visit again!