Monday, October 3, 2016
Menu for week of October 3rd
Monday: Chicken Cordon Bleu, Loaded Baked Cauliflower Casserole
Tuesday: Cheeseburger Pie, Pan Roasted Brussels Sprouts in Garlic Butter
Wednesday: Beef Tips, leftover Brussels Sprouts or another green veggie
Thursday: Noodle-less Lasagna, Salad
Friday: Lovely Leftovers
Saturday: Cheesy Meatball Skillet, Zoodles
Sunday: Crockpot Golden Mushroom Thighs, Some kind of Rice (big splurge-been reducing carbs!), Green Veggie, maybe Green Beans
That's my plan for this week. Go to I'm an Organizing Junkie for menu planning inspiration. Thank you for stopping by.
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