Monday: Chili Mac, Corn on the Cob, Tossed Salad
Tuesday: (freezer meal) Slow Cooker Black Beans, Corn, and Salsa Chicken, Tortillias
Wednesday: (didn't make this last week) Turkey Meatloaf, Green Bean Casserole, Mashed Potatoes
Thursday: Japanese Grilled Chicken, Asian Noodles, Green Veggie
Friday: Fish and Chicken Strips, Oven Fries
Saturday: Hamburger with Baked Beans (I use ground chicken or turkey), Cheezy Potatoes, Tossed Salad
Sunday: Smoked Sausage with Peppers and Onions, Brown Rice, Sauteed Zucchini and Yellow Squash
That's my week. Go to http://orgjunkie.com/ for many more menu planning ideas.
Thanks for stopping by.
Pam
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