Sunday, April 10, 2011

Menu for the week of April 11th

Monday: Beans (from the freezer), Broccoli and Rice Casserole, and Cornbread

Tuesday: Roast Chicken, Leftover Broccoli and Rice Casserole, Rolls

Wednesday: Chicken and Dumplings, Veggies, Deviled Eggs

Thursday: Soup and Grilled Cheese (Hubby going to Men's Night Out)

Friday: Bean Burritos, Spanish Rice, Chips with Salsa and Paula Deen's Mason Dixon Dip

Saturday: Hamburger Helper (using ground chicken), Green Veggie or Salad

Sunday: Crock Pot Pork Chops, Green Bean Casserole, Macaroni and Cheese

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