Monday, April 13, 2015

Menu for week of April 13th

Monday:  Out-dinner at Whole Foods

Tuesday:  Whole Foods Beef Burgers, Baked Potato, Veggie

Wednesday:  Crock Pot Chicken Sausage and Rice, Spinach and Strawberry Salad

Thursday:  Zucchini Lasagna, Salad

Friday:  Italian Pot Roast,  Veggies, Corn on the Cob

Saturday:  Lovely Leftovers

Sunday:  Pasta e Fagioli

That's my week.  How about you?  Go to  for menu planning inspiration.  Thank you for stopping by.



Jean said...

Your menu looks really good this week. I need to make a mini-road trip and check out the whole food in our metro area some time.

Pam List said...

I adore Whole Foods. I need to make a trip and get a salad or two, so easy and so healthy.