Here is my plan for this week. It includes a few carry overs from last week.
Monday: Pizza Pasta Casserole (freezing two 8x8 pans), Salad
Tuesday: Crock Pot Ranch Pork Chops, Stuffing, Sweet Potatoes, Green Beans
Wednesday: Tex Mex Burgers (making extras for the freezer), Salad
Thursday: Dump Sticky Chicken, Baked Potatoes, Green Veggie
Friday: Pigs in a Blanket, Veggies and Dip
Saturday: Leftovers
Sunday: Mexican Chicken Rolls, Yellow Rice, Salad or Green Veggie
Go to http://orgjunkie.com/ for menu planning inspiration.
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