Can't Have Anyone Over Syndrome-my home is a work in progress.
Tuesday, October 21, 2014
Menu for week of October 20th
Monday: Boston Market Frozen Dinners (just me and daughter)
Tuesday: Chicken Fajitas (didn't get to this last week)
Wednesday: Baked Potato, Chef Salad
Friday: Lasagna, Salad
Saturday: Shrimp Scampi and Stuffed Green Peppers (I don't eat seafood)
Sunday: Out with Hubby!
That's my week. How about you? Go to
for menu planning inspiration. Thanks for stopping by.
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